Is this why scientists are constantly "socializing"?  

The following articles details how fruit flies besieged with parasite wasp eggs will selectively seek out alcoholic food. Alcohol consumption greatly decreases wasp larvae survival by causing their guts to shoot out of their anuses, this was nicely phrased by Carl Zimmer over at the NY Times.

http://www.nytimes.com/2012/02/21/science/tipsy-fruit-flies-on-a-mission-to-kill-parasites.html

I again apologize for the abrupt nature of this post. I, myself, am besieged with grading immunology exams. Next week I promise to write something meaty about parasites and distributions!

Author
Stavana Strutz is a doctoral candidate in the Parmesan lab studying disease ecology and evolution.

Lionfish are Scorpaeniforms, and are arguably the prettiest of the bunch.  They have long, beautiful, flowing fins with sharply contrasting patterns of brownish-red and white, and they get to be up to around 18” long.  Those beautiful fins conceal extremely sharp spines that can inject any fish (or person) that is unlucky enough to touch them with a venom that, while not as life-threatening as the venom of many scorpaeniforms, is nonetheless said to be exceedingly painful.  They seem quite keenly aware of their general badassery, too; rather than retreating when a diver approaches, they will spread their fins wide and shimmer their spines in what may be the world’s most intimidating display of jazz hands.

Lionfish are native to the tropical Indo-Pacific, which is thousands of miles away and on the other side of some fairly substantial land masses, so how did this happen?  Although it’s not known exactly when lionfish were first introduced to Caribbean waters, it seems to generally be agreed that it happened no more than two decades ago and was most likely at least partly due to irresponsible aquarists releasing captive fish they no longer wanted.  It’s likely that the original intent was not malicious, but the result has been devastating.  The lionfish is not just any old fish.  It’s a highly efficient and prolific predator, and looks and hunts like nothing else in the Caribbean.  The native fish just don’t seem to have much defense against it, and as a result the lionfish are having a field day.  They’ve spread southward from Florida through the Caribbean, and are now almost everywhere.

When we first dove in Curaçao in 2005, no lionfish had yet been seen there.  The first one we ever saw on a dive was two years ago, and they were something we would see maybe once every three or four dives.  On our trip this past September, however, we saw them on nearly every single dive.  Not just one or two, either – dozens of them!  These guys are under almost every overhang or boulder, just hanging there and eating anything they can get into their mouths.  And that’s one of the most amazing things about lionfish – they are just relentless eating machines.  As someone who spends a lot of time underwater (as much as I can, really), I can attest to the fact that predation in the reef environment is something that you don’t really see that often.  It happens, of course, but you really have to be in the right place at the right time to see it.  With the lionfish, though, we saw them eating native fish all the time.  I’ve been diving for my research for seven years now, but if I were to sit down and count up the number of successful reef fish predation events I’ve seen in the wild, well over half of them would be from the thirty or so dives we did in Curaçao this last September.

Unfortunately, even NOAA officials say there’s not much chance that we’ll ever completely eliminate the lionfish from the Caribbean.  People are trying really hard to respond, however.  In Bonaire, officials lifted a 40-year ban on spearfishing specifically for lionfish.  In the Florida Keys, the REEF foundation has started running “lionfish derbies”, offering substantial cash prizes for people bringing in the most, the largest, or even the smallest lionfish.  And across the Caribbean and elsewhere, there has been a push to get the lionfish recognized as a tasty dinner option.  It’s one thing to find a fish you can eat guilt-free in this day and age when so many species are in trouble.  It’s another thing entirely to find a delicious species that you can actually eat with a nice, satisfying sense of spite.

Pictures from Wikipedia, jason.nocks.com, and ipmsouth.com

CliMond is a set of free climate data products consisting of interpolated surfaces at 10' and 30' for recent historical climate and relevant future climate scenarios. The data is available as monthly climate data, 35 Bioclim variables, in CLIMEX format, and as the Köppen-Geiger climate classification scheme. 

Lozier et al. (2009)  do good marketing with this paper, cleverly bringing up a point that has been mentioned by many, but not in such a catchy way.  Here's an excerpt from the paper that sums up the main point as we see it:

What did they do?  They  used "putative sightings and footprints for Sasquatch in western North America" to build a convincing species distribution model, and then compare that model to one constructed for a black bear, concluding that the two models were ecologically similar and that sightings of the Sasquatch (aka bigfoot) must be mistaken identity. Now, our group thought of many confounding factors that could have caused the model of the black bear to be ecologically similar to the Sasquatch model besides mistaken identity, but their overall point, and the reason for the paper, is a good one.

Another way to put this: Garbage in Garbage out.  

So nothing not known by many doing this kind of modeling, or any modeling for that matter. Many of our group thought that the point was so obvious, they were surprised by the acceptance of such a tongue-and-cheek article with that as it's motive. I for one believe that many scientists understand this "garbage in garbage out" idea in theory, but when in comes to number crunching and analysis time, all is fair game and the more data the better regardless of quality.  I applaud the efforts of this group to shed a bright light on the subject. 

I am employed by a natural history museum that prides itself on a high level of quality control in its collection and maintains one of the highest quality fish occurrence databases in the world (www.fishesoftexas.org) in my opinion.  SOOOO much under appreciated effort is put into this and other databases maintained by public institutions, and we still see errors and misuse all the time.  With the advances of information technologies that are permitting digitation of museum and natural history databases, techniques such as species distribution modeling have a bright future.  But inevitably there will be a lot of trash produced along the way.  Hopefully, publications like this one can remind researchers to mind their data, and therefore limit the litter.

The gist is that researchers should carefully consider what kinds of records and databases they use in model construction, taxonomy is slippery and important to validate, exclude questionable specimens or outliars, and call an expert!  

Brackenridge Field Laboratory, 2907 Lake Austin Blvd.

Arrive early for refreshments and kids activities.

Tell your family & friends!

Jacob Soule, Graduate Student in Ecology, Evolution & Behavior at the University of Texas at Austin, will explain the many strange relationships that pollination produces.  

http://scienceunderthestars.org/2012/02/01/february-9-2012-jacob-soule/ 

Our furry flying friends are in danger! A highly fatal disease known as White Nose Syndrome or WNS is killing them off in droves.  WNS was first discovered in hibernacula in New York state in February 2006. Since that initial finding it has spread more than 2,000 kilometers into western Oklahoma.  A Nature paper published in December 2011 demonstrates that the fungus, Geomyces destructans, causes WNS: http://www.nature.com/nature/journal/v480/n7377/full/nature10590.html

WNS disrupts the hibernation schedule of bats and causes "abnormal arousals." Infected bats will fly at daytime in winter when they should be hibernating and also tend to cluster near the colder front portion of their caves. Many of the bats found with the parasite are emaciated [from using up their winter fat] and have fungal lesions on their muzzles and wings. I, of course, wonder if there is some way that this behavior might be beneficial for parasite dispersal. I don't want to make an adaptationist assumption, the behavioral changes could also just be a terrible side-effect with no fitness benefit for the pathogen. However, the parasite does prefer cold temperatures.

Thus far WNS has killed somewhere around 6.5 million bats and 80-97% of the bats in some caves and mines the northeast. I could ramble on and on about the damning statistics but instead I will present a link for you from USGS about the fungus: http://www.fort.usgs.gov/wns/ and a very well written article found here:  http://www.examiner.com/biology-in-hartford/geomycosis-the-cause-of-white-nose-syndrome-bats 

The big question on my mind is will it spread to Texas and what can we do about it?
The parasite seems to favor hibernating Myotis species as opposed to our migrating Mexican Free-tails, Tadarida brasiliensis. However, Texas is home to 32 species of bats and is located at a central overlapping position of migrating and hibernating species. One concern is that species not prone to infection will still transport the pathogen to susceptible and naive hosts far beyond northeastern North America. My hope is that because it is hot here and our winters are mild we will be spared the bat plague due G. destructans preference for cold temperatures. However, portions of the Panhandle might be at higher risk climatologically because of the colder temperatures experienced there. Colorado is apparently on high alert and has already taken precautionary measures such as closing public caves the year after WNS was found in Oklahoma. Luckily it hasn't spread further than OK since 2010.

So what can we do to minimize risk of spreading the pathogen? First, if you are a spelunker, wash your clothing and gear when caving in different caves. There is some evidence that humans have introduced the pathogen to virgin caves. Also, if you've seen it, report it to USGS National Wildlife Health Center and follow these guidelines: http://www.nwhc.usgs.gov/disease_information/white-nose_syndrome/USGS_NWHC_Bat_WNS_submission_protocol.pdf 

After conducting a Google Scholar search for "Geomyces destructans"/"white nose syndrome" and "ecological niche model"/"species distribution model" I found no hits. Perhaps some SDMs on the parasite's potential distribution are needed? Also, perhaps climate change will actually help our bat species out in Texas!

Author
Stavana Strutz is a doctoral candidate in the Parmesan Lab at the University of Texas studying disease ecology.
 

So even thought this critter has been researched to hell, with almost 10,000 publications and studied by Aristotle and Freud, we still know little about it.  And this is due to its crazy life!  The thing is, scientists and anglers never caught baby eels. Not until about 1900 did it come together.

You see, eels spend almost their entire life in freshwater. So it was a big surprise when scientists were raising these tiny transparent 2-inch worm-like things in captivity when they turned into juvenile eels.  At the time, these "glass eels" were considered their own species, Leptocephalus brevirostris.  To this day the larvae are called leptocephalus (should that be italicized when its a Latin common name??).   

So whats the story!  Quote from the interweb: "The eel lives in fresh water and only leaves this habitat to enter the Atlantic ocean for spawning.  The female can lay up to 4 million buoyant eggs, but dies after egg-laying. It takes 9 to 10 weeks for the eggs to hatch. After hatching, young eels move toward North America and enter freshwater systems to mature."

So that states it mildly.  These fish swim from sometimes hundreds of miles inland, to the middle of the Atlantic ocean, the Sargasso sea, breed and then die (much like Salmon but the opposite, sort of). The larvae hatch, then being 2-3 inches, swim back to land and up streams, growing into juveniles by the time they reach adulthood.   

There's much more to this eel story, they're economically important and threatened from dams and overfishing, but the main reason for this post is to bring up the point of the importance of life history when understanding distributions.  Just because habitat might be marginal to one life stage, doesn't mean another stage doesn't completely rely on it for various reasons. My research right now is being complicated with decisions on ecologically relevant thresholds, so the perspective of habitat utilization among and between life stages is important.

Ben Labay is a "fish-geek" and research associate for the Texas Natural History Collections at UT Austin

See his fish art at: www.inkedanimal.com